Our Story
Built on flour,
fueled by community.
Sana Oven started with a simple conviction: that a neighborhood café should feel like coming home. Not a chain. Not a trend. Just good food, honest coffee, and people who remember your name.
We bake everything in-house, every single day. Our pastries rise slowly. Our espresso is pulled with care. Our cocktails are mixed for people who want to taste the difference.
Located right on 15 Mile Road in Sterling Heights, we've been a quiet staple for over a decade — the kind of place where regulars become friends and first-time visitors never really leave.
2010s
Years